Do splatter screens work with very high heat?
I sear steaks and do wok-style cooking at high heat. Worried cheaper screens warp or discolor from the heat. Anyone use one regularly on gas stove at max flame without problems?
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High heat is no issue if the material is good stainless and the frame is thick. Thin ones do warp over time. This one holds up fine even when I crank the burner for steak or stir-fry https://www.amazon.com/splatter-screen-for-frying-pan/dp/B0DSWPHZ6K?tag=contractorhub-20 no warping, no discoloration after months of heavy use. The mesh is strong, handle insulated enough, and it covers the pan well during intense cooking. Just don’t leave it on empty screaming-hot pans for ages. Cleans easier than I expected too.